An ingredient for dessert which is made from gelatin and seaweed extract and seasoned with granulated sugar, natural fruit juice, acid, colorant and flavor. This product has a more than 30 year tradition and its taste is accepted even by professional cooks. It is available in a wide range from home to trade use.
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High Jelly 50g per product (1 case comes in 20 products) Available flavors are strawberry, orange, grape, green apple and coffee. These products can be purchased by the mail order. Please refer to the shopping section in the website Product characteristics Fruit flavored one is a jelly with natural fruit juice. Coffee flavored one is also popular Standard amount of usage Approx. 240ml of jelly can be made by a single package for fruit flavor (50g) and approx. 300ml of jelly by a single package for coffee flavor (50g) |
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Gelatin Jelly Mix 500g per product (1case comes in 20 products) Available flavors are strawberry, orange, grape, green apple and coffee Product characteristics A product made from a high quality edible gelatin with granulated sugar, acid and flavor. Jelly that can use used in all the seasons can be made from this product. Standard amount of usage For the fruit flavors, 250g of jelly per 1,000ml of liquid can be made. For the coffee flavor, 150g of jelly per 1,000 ml of liquid can be made. |
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Bavarois Mix 500g per product (1 case comes in 20 products), Unflavored This product can be purchased by mail order. For the details, please refer to the shopping section in the website. Product characteristics An ingredient for bavarois which is formulated to make real bavarois easily just by putting it into milk Standard amount of usage Standard amount of usage for making bavarois is 200g per 1,000ml of milk |
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Pudding Mix 1Kg per package (1 case comes in 10 packages), Custard This product can be purchased by mail order. For the details, please refer to the shopping section in the website. Product characteristics An ingredient for pudding which is made from seaweed extract and formulated to make delicious pudding just by putting it into milk Standard amount of usage Standard amount of usage for making pudding is 150g per 1,000ml of milk |
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Ace Agar Jelly Mix 1Kg per program (1 case comes in 10 products) Available flavors are orange, strawberry, green apple and coffee Product characteristics A product which is made by seasoning Ace Agar (seaweed extract) with granulated, acid and Flavor Standard usage of amount Standard amount of usage for making jelly is 250g per 1,000 of liquid |
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CT Jelly Mix 100g per product (1 case comes in 20 products) 500g per product (1 case comes in 20 products) Product characteristics An ingredient formulated to make a jelly, which looks beautiful in its color taking advantage of color of coffee and tea. Standard amount of usage Standard amount of usage for making jelly is 40-50g per 1,000ml of liquid |
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Pectin Jelly Mix 1Kg per bag (1 case comes in 10 bags) Product characteristics A product formulated to make pectin easy-to-use. This product is good for a jelly with tender texture and is also suitable for jelly with strong acid. Standard amount of usage Standard amount of usage for making jelly is 25-35g per 1,000ml of liquid |
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Pannacotta 1Kg per bag Product characteristics A dessert, which has been enjoyed for a long time in Italy. The real taste of pannacotta can be tasted just by mixing milk with fresh cream. Standard amount of usage Standard amount of usage is 100g per 1,000ml of liquid |
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